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INTERNATIONAL DAIRY CONGRESS.

ADULTERATED BUTTER. By Telegraph—Frees Association—Copyright Received 11.56 p.m., Sept. 11. Brussels, Sept. 11. Fivo hundred delegates utteuding the International Dairy Congress rejected a proposal to prohibit the sale of butter with a mixture of a largo proportion of foreign fats, and left each country at liberty to adopt its own measures to prevent adulteration with margarine and other fata. They expressed a hope that only butters would be imported which were provided with a certificate of origin, or that they contained a high proportion of fatty acids.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/GIST19030912.2.18

Bibliographic details
Ngā taipitopito pukapuka

Gisborne Times, Volume X, Issue 993, 12 September 1903, Page 2

Word count
Tapeke kupu
90

INTERNATIONAL DAIRY CONGRESS. Gisborne Times, Volume X, Issue 993, 12 September 1903, Page 2

INTERNATIONAL DAIRY CONGRESS. Gisborne Times, Volume X, Issue 993, 12 September 1903, Page 2

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