Page 4 Advertisements Column 2

Gisborne Times, Volume XXVI, Issue 2188, 12 May 1908, Page 4

W.J.BARLOW HAVING Purchased the Wellknown Business so long carried on by J. ROLAND, begs to intimate that ho has established an UP-TO-DATE MOTOR AND CYCLE GARAGE In Gladstono Road, Whicli will be run in conjunction With his MOTOR AND CYCLE DEPOT In Peel Strcot. A Staff of Competent Experts aro employed, and Motors and Cycles are REPAIRED with Caro and Promptitude. Anyone Wishing to PURCHASE a MOTOR-CAR or rcliabio FREEWHEEL BICYCLE, can get what they want at— BARLOWS. REDSTONE Xr QONO- - 06 OONS. ROYAL MAIL COACH PROPRIETOR- 9 * LOWE STREET, GISBORNE. OOACHES leave for TOLAGA BAY and WAIPIRO and for MORERE and WAIROA on MONDAYS and THURSDAYS at 7 a.m., and for TINIROTO and WAIROA on MONDAYS ONLY at 7 -a.m. FARES and FREIGHTS on application at Booking Office, Read'* Quay. VEHICLES of all deecriptions, and SADDLE HACKS always on hire. GABS available at Any Hour, Day or Night. , OFFICES. READ’S QUAY, GISBORNE. Telephone 179.

IMPROVE YOUR PROPERTY! INCREASE ITS VALUE AT VERY LITTLE EXPENSE. River breastworks constructed. Terraces formed, Tennis and Croquet Lawns put down, Plantations net out, and Grounds Tastefully laid out. E. 3. WEST, Aberdeen Road. T° rpE A RAI ETTI ' ERS, NOW IS YOUR CHANCE! CHEAP TIMBER FOR YOUR HOMESTEADS. 500,000 FEET KAURI, etc.., all Sizes, to suit Purchasers, MUST BE CLEARED immediately to make room for further large Shipments. PRICES DEFY COMPETITION. Come Early and Avoid the Rush. H. J.P EACOCKE & C 0. TIMBER MERCHANTS, Carnarvon Street. Telephone 216. Kimpton t>i IMPTON JJROTHERB. PEEL STREET, GISBORNE. And at MINCING LANE. LONDON. IMPORTERS OF piANOS JgICYCLES gEWING jyj-AGHINES piANOS jgICYCLES gEWING j^JACHINES BEST ENGLISH-MAKE ONLY. We can and do offer Value hitherto UNKNOWN IN GISBORNE.

Bow to Cook Well! The Instructions of one of New Zealand’s Leading Teachers “ Pastry 13 most particular in "requiring a Hot Quick Ovkn "to cause the starch cells of “flour to htirst and absorb the “fat. If the Oven is slow—the “ pastry is tough. “ Bread and Cakes. First “ hear, the oven thoroughly some “ time before it is wanted, so that “there a ill be a GOOD STEADY “HR.tT by the time it is required. “Meats—The application of a “ QUICK. STRONG HEAT to thw sur- “ face coagulates the albumen. “ Jbi| prevents juice escaping. The “ Hot Oven,” •‘Good, Steady,” “Quick, Strong” Heat essential to good cooking can always be attained by using | COALBROOKDALE It five* an intense, 'Frj A I strong, nod efficient VV/flLti heat, always under control. Order direct from the “ COALBKOOKDALE " LOCAL DEPOT, WESTPOHr cr 11. CO.. LTD. ■•".'Sisa®b> n'g rtry.mMHl