Thank you for correcting the text in this article. Your corrections improve Papers Past searches for everyone. See the latest corrections.

This article contains searchable text which was automatically generated and may contain errors. Join the community and correct any errors you spot to help us improve Papers Past.

Article image
Article image
Article image
Article image
Article image
Article image
Article image
Article image

THE LABOR MARKET.

THE “LABOR JOURNAL’S” REPORT.

[Press Association.]

WELLINGTON, Jan. 18. There is (says the “Labor Journal” /for January) practically little or no demand, locally for unskilled labor, but 'the call for experienced farm workers, milkers, and ploughmen in the country at present exceeds the supply. In many cases men used to this class of work decline to take it up, owing to the long hours worked. No difficulty has been experienced in placing suitable men on road and railway works, and now that the (harvest is (about to start there should be no lack or employment for those willing to go into the country. A large number of new arrivals applied for work and the majority were assisted to work in different parts of tlio Dominion. During the period just ended •the Department Bias found" empfoyment for 45 married and 149_jsingle men, with 106 dependents, on private and public works. The majority of those engaged were sent to private employment, in addition seven wives, with 15 children, were sent to join tlieir husbands in work.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/GIST19090119.2.26

Bibliographic details
Ngā taipitopito pukapuka

Gisborne Times, Volume XXVII, Issue 2403, 19 January 1909, Page 5

Word count
Tapeke kupu
177

THE LABOR MARKET. Gisborne Times, Volume XXVII, Issue 2403, 19 January 1909, Page 5

THE LABOR MARKET. Gisborne Times, Volume XXVII, Issue 2403, 19 January 1909, Page 5

Help

Log in or create a Papers Past website account

Use your Papers Past website account to correct newspaper text.

By creating and using this account you agree to our terms of use.

Log in with RealMe®

If you’ve used a RealMe login somewhere else, you can use it here too. If you don’t already have a username and password, just click Log in and you can choose to create one.


Log in again to continue your work

Your session has expired.

Log in again with RealMe®


Alert