THE PRICE OF MEAT.
[To The Editoii.] Siiv -AVhon wo see the low price. of .stock at live •present time and the Ingk prices of meat kept up through the l.iuclh'is' combination, wo must not. li.iuno tl,o butcher**, but marvel at the ack ot unitv and intelligence ol the pub.K: u> allow- such a thing to exust. Jt would not require much capital to stait a co-opcrative butchery business. Jho meat could he bought by weight irom the freezing works., and so d .or cash. This wou'd put the success ol the busi,.,vs bevonti doubt. - • •. * r . butchers do not lower the prices tlm. public should convene a. mectm*,to ■yive the subject due consideration at a, very early dnto.-l
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Gisborne Times, Volume XXVII, Issue 2489, 30 April 1909, Page 5
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118THE PRICE OF MEAT. Gisborne Times, Volume XXVII, Issue 2489, 30 April 1909, Page 5
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