0" 66 , B f? | , | POPULARITY | a B 5 pEHS£|* €<2 51 se w a r-yx M m »• a M ss 4 K <2 Mmrnm The delicate nutty flavour of the B I is the result not only S of scientific biewing but 8 also of painstaking bottling i Of course only the best materials are used to make this famous ale, but without the “ Read Brothers. Limited” methods of bottling, it would not enjoy the reputation it does. This method includes storage of butts in dry, airy, well ventilated and clean cellars where it ripens under the most favorable conditions. Bottling in its prime insures its refreshing pungency and preserves its nourishing food qualities which unequalled. Therefore, when order- = ing beer of your dealer. I ask for “BOG’S HEAD” £ BASS, and see that the *' “DOG’S HEAD” Label is on every bottle. SOLD EVERYWHERE. are %.,KC IIIIUSHIj
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https://paperspast.natlib.govt.nz/newspapers/GIST19120409.2.9.3
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Gisborne Times, Volume XXX, Issue 3494, 9 April 1912, Page 3
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146Page 3 Advertisements Column 3 Gisborne Times, Volume XXX, Issue 3494, 9 April 1912, Page 3
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