RATES OF POSTAGE.
Town l^iifiTßsja excepdi-go/fet^JMVoJl-jiic. ftti acr':hs'Bih 5S -ry h..lf ounce ov.r one -^^^(Ji"^-^ t .<»i6r.v fordcriverr- «t nr-holK>'U^<3tliM> *«stJ,' J«rt-e*e«diT»g b»lf «" rr-nre ... .;. v2d j Ei/fdfrtinp hil' )i-i on c, but not f f ,i n T I m. ffl fifflifam Br i .iftrtkiMn'iv: 'ftwff 1 • •-iijjst Son f>y r awjisofliewi-J I>}>;«>i^ | uiso and Suez .-tr.&'A O'jiy }>vZml<Yirlh<tM . Catiiiißltf^omhiioi.a. vU S«i\ i'nthhiiiOlOul X.'ilU.O wU HI.; Indies _. ... 'a TVf«"i'ii ; «>,"Via Hn'ii TuTnciVHTT:. ~T.: ...—• bs j SoutliAuiencii, Tin Sim Hri>nc:si-«i ... I", ' ■ .aam-:ij K^*yft}p qyavav. I Po«tpfl ot iy'7 " V«tt— w-illiin llio j YJ«*3[^i2flr-!!! p Ya^.^i'aiW l i Ii aHrjj] S^^^aia^nteilSiaa 'if 1 u.,iiHist.i!l«)PW»W 8 3?'. i. yaf U< fl W S:»lH'wii'h •• •" '' <':n:iiditm J)«ni:.ion9 .*.. " ... 2.1 \v -st ."Tndii^fieffe ■■>i)«»lßtt l)n-iJ ••• j CeSi^T^fet o .'^ 10 i'^^Cl .*«'?•» of. 21 , — a*| .J^pßj.od._Bt_ put (I ffi£e whhin ihe • eolonr lor ric'.i» - «jv «T the Minie, " • ' Kingdom I f>z ... Id: 2 -oj! ... 2d: /T/JSlg YfIARa.OiIOAJITKtt K ? . V vo M riat'to^r t 9Siii(.) v~i & d .iir.q 8 3w^ ri ;B?J£ c '5T 3* ns'i''X » ' Uni'pd S'tttee, every 4lb ... 41 Hmidvicli libt&tfs&SlW&'ni .. 4<J | Jiriii«n CoTutnlti'i , ■ ... «•• Weal Indien ." VrifiqHK) 1 ) ... 6u|
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/IT18830917.2.2
Bibliographic details
Ngā taipitopito pukapuka
Inangahua Times, Volume VIII, Issue 1298, 17 September 1883, Page 1
Word count
Tapeke kupu
181RATES OF POSTAGE. Inangahua Times, Volume VIII, Issue 1298, 17 September 1883, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in